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Emily Kaplan has a question for you all - and everyone who answers gets a FREE copy of The Bride Wore Dead

Snarky food critic Josie Tucker usually can soothe any problem with food or drink. Missed bus? Mango-orange smoothie. Mild doldrums? A piece of peppered beef jerky. But lately, she can’t stand the smell of a watery cup of broth. Being at the mercy of an indignant and vengeful stomach is no cup of tea. 

Here's the Question:

If you like culinary/food mysteries, do you want recipes, too?